First of all my apologies that there is not a scrumptious picture of dressing here in a holiday setting, but I couldn’t find a free stock photo and I’m not about to pay $5.95, ain’t no body got money for that! haha But I did want to share with you, my great grandmothers recipe for the BEST holiday stuffing! You… Read more →
Getting back to healthy eating after…..yet again some health challenges. I got this recipe from a dear friend Myrna I used to work with. I tweaked it just a bit, but it’s buttery, yummy, and healthy! Enjoy! Prep Time: 5 Minutes Cook Time: 45Min-1Hour Ingredients: 1 Head of Cabbage, makes 4-5 servings Olive Oil 1-2 Lemons Sea Salt Pepper Garlic… Read more →
Simple Vegan Tofu Stir Fry Prep Time: 10 Minutes, Serves 2 Ingredients: 1 Package of Firm Tofu 1 Tomato 1 Onion 1-2 Avocados 1 Bell Pepper, or add veggies of your choice, even squash or zucchini 3 Tbsp. of Salsa Valentina, you can find this in the Hispanic/International section of most grocers. (I put it on everything, it’s so delicious… Read more →
So being gluten free has its challenges, but it is much better for you in the long run. One of the things I miss the most is PANCAKES!! A big fluffy pancake with lots of warm syrup. What I didn’t realize growing up was that they aren’t all that good for you. Hormone filled eggs, milk, and processed flour along… Read more →
